les contacts
Adresse
Belgique, Antwerp, Sint-Katelijne-Waver, 2861, Oude Bergstraat 12
chef
Chief
les telephones de l’entreprise
Direction
+32
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Internet
Site web:
De l’entreprise
Betec - Belgian Technology & Construction N.V
Betec N.v. Is Manufacturer, Specialized In :
Machines For The Food Industry
Internal Conveying Systems
Automation
Cool And Freezing Applications
Disponible
Betec designs and manufactures internal transport systems for the food industry, pharmaceutical industry and logistics. Both simple constructions and systems driven by PLC, electro-pneumatic or electro-hydraulic components are available.
La groupe: Les convoyeurs à bandes
Disponible
This machine was developed to gain time and expense. It allows to sprinkle water, oil, chocolate, butter, gelatine,…
There are various applications: bakery and confectionery products, meat industry, pre-prepared meals,…
Chocolate stringer :
This chocolate stringer was developed for creating...
La groupe: Machines d'enrobage
Disponible
Most cooling tunnels measure 300mm up to 800mm and are standard equipped with an infeed table, a cooling section of 6, 8 or 10m and a take-off table underneath which the drive unit is located.
The speed of the belt can be set from 0,6 up to 1,8m/minute. Photoelectric cells, located at the front...
La groupe: Les lignes pour la production de la confiserie
Disponible
This machine is equipped with a 120kg
(approx. 265lb) container for tempering chocolate. The chocolate is heated up to 45°C inside this container and then kept in movement inside the gas cooled tempering cylinder by a gear pump where it is cooled and stirred. When it passes through the draining...
La groupe: L'équipement pour la production du chocolat
Disponible
The wire mesh belt is attached to a hand moulding machine.
It is standard equipped with a 300mm long infeed table, a blow off system with variable speed, a tremble system, a rod-detailer and all equipment necessary for creating a chocolate bath or curtain. This machine is suitable for total...
La groupe: Machines d'enrobage
Disponible
The hand moulding machines of 40kg, 80kg and 100kg (approx. 90lb, 180lb and 220lb) are designed to fill and vibrate chocolate moulds for pralines, chocolate truffles and hollow chocolate figurines like Easter eggs and Halloween and Santa Claus figurines.
The chocolate container is electronically...
La groupe: L'équipement pour la production du chocolat